Kuih, is a big part of Malaysian food culture. It is a bite-sized dessert perfect for any snacking occasion. It comes with a large selection of colours and flavours, just like Malaysia itself. Whether you need something for breakfast, for tea, or simply need something to snack on during anytime of the day, Kuih is just the perfect candidate.
This bottle is inspired by the Kuih Pelita, a deliciously sweet treat wrapped within a neat rectangle using banana leaves. This popular dessert is made of pandan and coconut milk custard, steamed in a small banana leaf vessel. It’s a must have for anyone with a sweet tooth and can commonly be found in every kuih stalls, especially during Ramadan season.